Bifidobacterium Lactis Que Es Powder
Specification: 100 billion cfu / g
Test Method: HPLC
Qauv: Dawb qauv
Customized service: Muaj
Kev Them Nyiaj: T / T
Muaj peev xwm muab khoom txhua xyoo: 1,500 tons
Lub sij hawm xa tuaj: 1-3 hnub ua haujlwm
Daim ntawv pov thawj: Organic, ISO, Kosher, Halal
Tshuag: Hauv Tshuag
Txee Lub neej: 24 Lub Hlis
Qib: Khoom noj khoom haus / Tshuaj pleev ib ce qib
Bifidobacterium lactis
1. Taw qhia ntawm Bifidobacterium Lactis
Bifidobacterium lactis feem ntau yog kab mob Gram-positive, anaerobic, rod-zoo li tus kab mob uas tuaj yeem pom nyob rau hauv txoj hnyuv loj ntawm cov tsiaj txhu feem ntau, suav nrog tib neeg. , thiab muaj qee lub peev xwm ua tau zoo rau kab lis kev cai thiab txhawb kev tiv thaiv kab mob thiab kev noj qab haus huv. Nws cov txiaj ntsig zoo kuj tseem txuas ntxiv dhau ntawm txoj hnyuv kom muaj txiaj ntsig rau daim tawv nqaij thiab ua pa. Qee zaum, Bifidobacterium lactis hom tsis meej pem nrog Bifidobacterium animalis lossis Streptococcus lactis. Txawm li cas los xij, hom no yog qhov nco txaus kom sawv tawm.
2. Cov ntaub ntawv yooj yim
|
Khoom npe |
Bifidobacterium lactis |
|
Specification |
100 billion cfu/g |
|
Qhov tshwm sim |
Dawb hmoov |
|
Solubility |
Soluble hauv dej |
|
Qib |
Qib zaub mov |
3. Cov txiaj ntsig thiab ua haujlwm Bifidobacterium Lactis

3.1. Antibiotic-associated raws plab
Zaj dab neeg no probiotic ntawm cov tshuaj tua kab mob ntsig txog kab mob yog tsim nyog nyeem. Bifidobacterium lactis zoo nkaus li pab microbiota rov qab los tom qab noj tshuaj tua kab mob. Hauv kev tshawb fawb tib neeg, Bifidobacterium lactis strains txhim kho microbiota rov qab.
3.2. cem quav
Ua ntej yuav mus, nws tsim nyog sau cia tias Bifidobacterium lactis yog qhov zoo siab tos txais nyob rau hauv lub plab zom mov. Raws li kev tshawb fawb, nws txhim kho lub plab zom mov lub sijhawm.
3.3. Kev them nyiaj yug ua pa
Lub plab hnyuv microbiome axis txuas cov kab mob hauv plab rau kev ua pa. Cov kev tshawb fawb tau pom tias kev noj cov Lactobacillus bifidum cuam tshuam rau cov kab mob ua pa sab saud los ntawm kev cuam tshuam zoo rau kev ua haujlwm ntawm lub cev tiv thaiv kab mob (natural killer cells thiab T cells). Xav txog tias ntau dua 70% ntawm lub cev tiv thaiv kab mob pom muaj nyob hauv plab, ze rau qhov twg cov probiotics ua, microbiota tuaj yeem cuam tshuam rau lub cev tiv thaiv kab mob. Cov microbiota tuaj yeem txo cov tsos mob ntawm cov kab mob ua pa sab saud, xws li mob khaub thuas thiab mob khaub thuas.
3.4. Kev kis tus kab mob raws caij nyoog
Probiotic hom muaj ntau txoj hauv kev los daws cov tsos mob ntawm qhov ntswg los ntawm kev ua xua rau lub caij nyoog. Cov kev tshawb fawb hais tias Bifidobacterium lactis muaj cov tshuaj tiv thaiv kab mob tiv thaiv kab mob thiab tuaj yeem txo cov kab mob tiv thaiv kab mob thiab cov tsos mob ua xua thaum lub caij raug mob.
3.5. Kev quaj quaj heev
Hauv kev tshawb nrhiav randomized, ib qho bifidobacterium lactis tshwm sim los pab txo qis kev quaj thiab fussiness. Qhov kev ua siab ntev probiotic tuaj yeem zam tag nrho cov kev quaj thiab pab microbiome thaws rov qab. Txawm hais tias lawv qhov me me, Bifidobacterium lactis yog ib qho tseem ceeb ntawm tib neeg microbiome.
4. Daim ntawv thov

4.1.Kev siv hauv cov dej haus thiab cov khoom siv mis nyuj.
Qhov kev thov rau bioactive enrichment ntawm cov zaub mov noj qab haus huv los ntawm cov kab mob hauv lub cev thaum lub sij hawm fermentation yog nce. Thaum koom nrog hauv cov mis nyuj fermentation, cov kab mob lactic acid tuaj yeem siv nyob rau hauv situ li microbial qhov chaw rau natural enrichment ntawm cov khoom noj siv mis nyuj nrog ntau yam bioactive Cheebtsam xws li anti-hypertensive, anti-inflammatory, anti-diabetic, antioxidant, immunomodulatory, anti. - Cov roj (cholesterol) lossis microbiome hloov pauv.
4.2.Probiotic zaub mov.
(Cov khoom noj fermented yog lub tsheb loj rau xa cov probiotics). Ntawm lawv, cov khoom siv mis nyuj (tshwj xeeb yog fermented mis nyuj thiab yogurt) yog qhov zoo tshaj plaws thiab siv dav. Cheese yog cov khoom noj siv mis uas siv cov tshuaj probiotics tau ua kom zoo dua hauv ntau hom cheese xws li cheddar, Camembert, tsev cheese, dawb ntsev cheese thiab cov cheese ib txwm siv vim lawv cov tshuaj tshwj xeeb thiab lub cev (pH siab dua thiab qis dua titratable acidity). , cov ntsiab lus muaj roj ntau dua, kev siv cov khoom noj ntau dua) piv rau cov mis nyuj fermented. Muaj lwm cov khoom siv mis nyuj uas tsis yog fermented xws li cov mis nyuj uas muaj roj tsawg, chocolate mousse, txiv maj phaub tarts lossis cov mis mos uas tau muab ntxiv nrog cov kab mob probiotic.
4.3. Cov khoom uas tsis yog mis nyuj fermented. Cov kab mob Bifidobacterium tau siv rau hauv kev fermentation ntawm cov khoom tsis yog cov khoom noj xws li cov ntses fermented, tshwj xeeb tshaj yog cov ntses salmon, nrog rau ib hom kab mob probiotic ntawm Bifidobacterium lactis Bb12 rau fermentation ntawm minced salmon nqaij. Lub fermentation ntawm bifidobacteria thiab cov tshuaj hloov pauv cov protein thiab thawj cov carbohydrate muaj pes tsawg leeg ntawm cov ntses, ua rau fermented salmon muab tshuaj txhuam nrog qib siab ntawm cov kab mob probiotics uas tuaj yeem siv los ua cov khoom noj ntxiv rau kev sib kis lossis cov kua ntses.
5. COA
Khoom npe:Bifidobacterium lactisHnub tsim khoom:Peb 19, 2022
Batch Quantity:100 kgHnub Kawg:Peb 18, 2024
|
Cov khoom tsom xam |
Specification |
Cov txiaj ntsig |
|
Kev tshuaj xyuas lub cev |
||
|
Qhov tshwm sim |
Dawb hmoov |
Compiles |
|
Oder |
Yam ntxwv |
Compiles |
|
Saj |
Yam ntxwv |
Compiles |
|
Poob rau ziab |
Tsawg dua lossis sib npaug rau 5.0% |
Compiles |
|
Tshauv |
Tsawg dua lossis sib npaug rau 5.0% |
Compiles |
|
qhov loj |
95% txog 80 mesh |
Compiles |
|
Kev kuaj Allergen |
Tsis muaj |
Compiles |
|
Tshuaj ntsuam xyuas |
||
|
Tag nrho cov hlau suav |
NMT 10 ppm |
Compiles |
|
(Pb) Lead/ppm |
NMT 2 ppm |
Compiles |
|
(As) Arsenic/ppm |
NMT 2 ppm |
Compiles |
|
(Cd) Cadmium/p pm |
NMT 2 ppm |
Compiles |
|
(Hg) Mercury/ppm |
NMT 2 ppm |
Compiles |
|
Microbiological Analysis |
||
|
Tag nrho cov phaj suav |
10, 000cfu/g Max |
Compiles |
|
Poov & Pwm / CFU / g |
1, 000cfu/g Max |
Compiles |
|
E. coli/ CFU/g |
Tsis zoo |
Tsis zoo |
|
Salmonella |
Tsis zoo |
Tsis zoo |
Qhov zoo tshaj plawsBifidobacterium LactisTus neeg muab khoom:
SOST Biotech yog cov chaw tsim khoom nrog ntau tshaj 17 xyoo exporting tshuaj ntsuab extract hmoov hauv Suav teb.
Xi'an Sost Biotech Co., Ltd. Ltd. yog cov chaw tsim khoom lag luam hauv kev tshawb fawb, kev tsim kho, tsim khoom, muag thiab kev pabcuam ntawm cov khoom xyaw kom zoo nkauj, cov khoom xyaw kho mob, txiv hmab txiv ntoo & zaub hmoov, zaub mov additives thiab cov khoom xyaw tshuaj nquag (API), nrog rau cov tshuaj suav tshuaj raw khoom. Peb hais kom tsim cov khoom zoo, ntsuab rau tib neeg noj qab haus huv. Tsim kom muaj kev sib raug zoo thiab yeej-yeej kev koom tes ua peb txoj kev txhim kho.
Peb muaj 2 factories nrog thaj tsam li ntawm 40, 000 square meters tag nrho, thiab nyob rau hauv Xi`an, Shaanxi, Tuam Tshoj nrog yooj yim kev thauj mus los.Lub Hoobkas yog nyob ze rau cov nplua nuj nroj tsuag ntawm lub Qinling roob, ib tug khoom muaj nqis trove ntawm tshwj xeeb cog cov peev txheej, muab lub tuam txhab nrog cov khoom siv zoo.
Vim li cas thiaj xaiv Sost'sBifidobacterium Lactis?
Los ntawm kev xaiv cov khoom siv raw, rho tawm mus rau cov khoom tiav, peb tsim cov qauv cog qoob loo nruj me ntsis raws li GMP tus qauv, HACCP, EU USDA organic, ISO, SC, SGS thov.Ua raws li Kosher, Halal, FDA tso npe.
Peb muab cov khoom sib tw nqi uas muaj cov ntaub ntawv soj ntsuam thib peb kom ntseeg tau tias lawv muaj kev nyab xeeb siv thoob ntiaj teb. Yog tias koj tsis txaus siab rau qhov koj tau txais, peb tuaj yeem muab kev xa rov qab tsis muaj teeb meem thiab sib pauv.
SOST muaj ntau tshaj 300 khoom raws li peb cov khoom ruaj ntseg, cov qauv dawb tuaj yeem xa tuaj tam sim.
Yuav Qhov twgBifidobacterium Lactis?
Cia li xa email rauinfo@sostherbusa.com, lossis xa koj qhov kev xav tau hauv qab daim foos, peb muaj kev pabcuam txhua lub sijhawm!




Cim npe nrov: Tuam Tshoj bifidobacterium lactis que es hmoov manufacturers, lwm tus neeg, Hoobkas
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