Cov Neeg Tshaj Pov Tseg Cibarius Extract hmoov

Dab tsi yog tus neeg tuaj yeem sib cav sib ceg ua rau hmoov?

Chanterelles zwm rau lub phylum Basidiomycetes thiab qhov kev txiav txim chanterelles. Lub cev txiv hmab txiv ntoo yog treadet {{1} Zoo li lub ntsej muag ntawm 3-9 cm thiab xim xim los ntawm apricot daj rau qe daj. Cov nqaij yog tuab, ywj, thiab muaj cov ntxhiab tsw qab. Cov khoom qhuav muaj txog 17-21% cov protein ntau, thiab cov amino acids uas tseem ceeb rau tib neeg lub cev nyiaj ntau dua 40% ntawm tag nrho cov amino acids. Tsis tas li ntawd, nws yog nplua nuj nyob hauv carotene, vitamin C, Vitamin D, Potassium, Dacassium, Zinc, calcium thiab lwm yam zaub mov, tab sis muaj cov ntsiab lus rog heev. Nws yog ib qho "siab {{- protein, tsawg- calorie" hav zoov.

Cov Neeg Tshaj Pov Tseg Cibarius Extract hmoovFeem ntau yog hais txog xim av - Daj hmoov ua los ntawm lub cev txiv hmab txiv ntoo los ntawm kev rho tawm dej los yog quav dej, thiab kom qhuav, thiab muab dej kom qhuav. Cov ntsiab lus polysacint yog 10-50%

Coa

Txoj kev uas noj tau cantharellus cibarius

Cov khoom tshiab: yaug sai sai nrog dej ntws, tsis txhob so ntev. Yuav tuaj yeem do - kib nrog qej slices thiab cov kua txob ntsuab; Lossis simmered nrog nqaij qaib thiab ham rau 20 feeb, kua zaub yog golden thiab tsw qab.
Cov Khoom Siv: soak nyob rau hauv 35-40℃dej sov rau 20 feeb, thiab khaws dej kom sov linth. Cov hau kev sib xws suav nrog "Cov nqaij qaib stewed nrog pigeon" thiab "nqaij qaib steated nrog scrambled qe".
Cov khoom lag luam khov sai: tsis tas yuav yaj, muab tso rau hauv lub lauj kaub kom txo cov tshuaj tsw qab.
Nco tseg: Qhov nyiaj tshiab rau ib tus neeg ib zaug yog tswj hwm thaum txog 100 g; Ua tib zoo noj tom qab phais lossis nyob rau theem acute ntawm gout; Cov uas saj cov nceb qus thawj zaug yuav tsum sim ua ua ntej me me kom tsis txhob ua xua.

Tus neeg tuaj yeem yog Cibarius tshuaj lom tau?

Chanterelles tau lees paub tias muaj kev nyab xeeb nceb, thiab tam sim no tsis muaj kev qhia txog kev lom zem. Txawm li cas los xij, muaj ob lub ntsiab lus kom nco qab thaum sau hauv qus:
Yuam kev sib sau zoo sib xws -} saib "cov tub rog tsis muaj tseeb" (xws li qee hom ntawm lub ntsej muag thiab iab thiab muaj peev xwm yooj yim ua rau muaj kev tsis xis nyob;
Yog tias qhov chaw loj hlob tau ntau dua tus qauv hlau hnyav, cov fungus yuav tau txhawb nrog cadmium thiab txhuas. Nws raug nquahu kom yuav cov khoom lag luam lossis cov khoom qus uas tau xaiv cov khoom siv nrog cov khoom ntsuas kom meej thiab tsim nyog siv hlau hnyav.

Yuav Ua Li Cas Yuav Cov Neeg Tebchaws Vamarellus Cibarius Extract Hmoov?

Yog tias koj xav tau kev lag luam lossis keeb kwm qib chanterelle extract, koj tuaj yeem hu ncaj qha rau cov chaw lag luam sobe:
• Cov lus qhia tshwj xeeb: polysaccharide 10%, 50%, xim av hmoov, 25 kg}}}}-}}}}}}}}}}-}}}}}}}}}}}}}}}}}-}}}}}}}}}}}} {5} {}}}}}}}}}}}}}}}}} {5} {}}}}}}-
• Kuaj: HPLC / UV spectrum, hnyav hlau thiab microbial cov ntaub ntawv txuas nrog rau txhua pob;
• Kev txiav txim tsawg kawg nkaus: 1 kg, kuaj me me tuaj yeem xa;
• Email:info@sostherbusa.com

Cim npe nrov: CANTHARELUS CIBARNIUS EXTRACT HMOOV, Tuam Tshoj CANHARELLELUS CIBARTHUST CIBARTH EXTRACT HMOOV: Chaw muag khoom, Hoobkas